SPIDOCOOK - Electric Hob/Fry Top with Smooth Glass Ceramic Plate, Mod.SP300

BLACK GLASS CERAMIC FRY TOP - TABLETOP FRY TOP , SPIDOFLAT Line , DOUBLE ANALOGUE CONTROLS : external coating in high-resistance stainless steel
€ 672,09

BLACK GLASS CERAMIC FRY TOP - TABLETOP FRY TOP , SPIDOFLAT Line , DOUBLE ANALOGUE CONTROLS :

  • external coating in high-resistance stainless steel with rounded edges for maximum hygiene and cleanliness ;
  • professional contact cooking system with glass-ceramic hob , suitable for cooking a wide range of different foods such as: toast, sandwiches, meat, fish, vegetables, eggs, etc;
  • glass ceramic is the perfect material for contact cooking , resistant to impacts and thermal shocks, impermeable to odors and flavors, it does not absorb the taste of cooked foods and therefore allows you to cook even very different foods in sequence while maintaining intact flavors and aromas;
  • thanks to the non-stick characteristics of the material , the fumes produced during cooking are greatly reduced and cleaning operations are simple and quick, eliminating the risk of bad smells due to food residues on the hobs;
  • wide versatility of use thanks to the SHB ™ Plus technology , which guarantees combined heating (by contact and by infrared radiation) and the possibility of reaching high cooking temperatures (up to 400°C).
  • SHB Plus technology uses non-armoured heating elements that allow cooking with a mixed heating system, by contact and by infrared radiation. The shape of the heating filament is specially developed to ensure uniform heat distribution across the entire hob , both in the centre and on the sides. The filament reaches a temperature of 800°C, at which infrared rays are emitted. Glass-ceramic hobs allow a pre-set quantity of these to filter through, which reaches and heats the food directly at the heart. SHB Plus technology thus allows the maximum temperature of 400°C to be reached quickly on the hobs, reducing the thermal rise times by over 60% .
  • analog control and symostat : Temperature control obtained by means of a symostat with progressive power regulation, allows for greater uniformity and repeatability for high temperature cooking, taking full advantage of the patented SHB technology;
  • contact and infrared cooking with variable temperature from 120°C to 400°C ,
  • hob dimensions: No. 2 280x440 mm ;
  • The rounded cold-temperature liquid drainage channel , which runs all the way around the hob, allows residues and liquids to be easily conveyed to a removable drawer , to further facilitate cleaning operations.
  • ON/OFF button and LED light Energy regulator operation,
  • 4 non-slip feet.



Included :

  • Metal scraper for glass-ceramic surfaces.

CE mark

Made in ITALY

Grandicucine technical data

Width 693
Depth 654
Height 129
Power supply 3
Voltage 40031
Frequency 50
Electrical power 5
Delivery time 4
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