PASTRY SHEETER with 95x50 cm BELTS equipped with a Puff Pastry Collector, mod. SF-500-95

SFOGLIATRICE  Professionale per PASTICCERIA da Pavimento, con NASTRI-TAPPETI da mm 950x500 con SOTTOPIANO per Raccolta FARINA e RACCOGLI
€ 3.885,07

Professional floor-standing dough sheeter for pastry shops, with 950x500 mm belts-belts with under-counter for collecting flour and collecting dough, roller opening from: 0 to 35 mm, folding tables 950 mm long:

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  • Designed and engineered to ensure extremely easy and functional use , in full compliance with international safety standards;
  • Reliable, solid and efficient structure , it meets the needs of restaurants, hotels, pastry shops and small and medium-sized bakeries;
  • Cast aluminum shoulder to ensure maximum vibration absorption and therefore reduce noise;
  • Maximum product visibility thanks to stainless steel wire guards and shoulder structure;
  • Motorized, extractable and liftable shelves to reduce space when not in use;
  • Electrical system with variable speed as standard ;
  • Toothed sector to increase precision on thin thicknesses;
  • Reverse buttons ;
  • Machine complete with double control (buttons and pedal) as standard ;
  • Precise and constant thickness adjustment ;
  • Easily removable scrapers for daily cleaning at the end of service;
  • Rolling pin holder in cast aluminum;
  • Flour collecting trays as standard ;
  • Safety guards in grid to increase the visibility of the laminated product;
  • Swivel wheels and external stabilizing feet and fixing to the ground to facilitate movement;

  • Possibility of working any type of pasta, up to very thin thicknesses;
  • Micrometric adjustment of the cylinder opening with aluminium handle ;

  • cylinder diameter: Ø 7 cm;
  • cylinder opening: from 0 to 3.5 cm;
  • cylinder length: 50 cm;

  • Paste scraper on easily removable cylinders , for easy and effective cleaning;
  • Movement of the BELTS-CARPETS via pedal control ;
  • Variable speed conveyor belts to avoid wrinkles in the dough ;
  • Shielded bearings to prevent flour infiltration;
  • Tables that fold upwards to save space when the machine is at rest;
  • Non-removable table system with under-top for collecting FLOUR and Ino x pasta ;
  • Mounted on wheels for easy movement;

  • Working dimensions : mm 2350 x 915 x 1160h;
  • Dimensions at rest : mm 790 x 915x 1720;

  • Low voltage electrical system with dual control (manual and pedal);
  • Accident prevention guards , connected to the electrical system by limit switches;

        Optional:

        - Also available with single-phase motor

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        CE MARK

        MADE in Italy



        Professional Pastry Sheeter with mm BELTS-BELTS
        950x500 equipped with FLOUR UNDERBED and PASTRY COLLECTOR, Rollers
        LAMINATION mm. 500 adjustable from: 0 to 35 mm, Weight Kg 188, kw 0.75, open dimensions mm 2350x915x1160h

        Grandicucine technical data

        Width 2350
        Depth 915
        Height 1160
        Power supply 3
        Voltage 4003
        Frequency 50
        Electrical power 0.75
        Delivery time 4
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