Sanelli - 4-Piece Professional Sushi Knife Set, Premana, Mod. 908604

CONFEZIONE 4 COLTELLI SUSHI, Linea "PREMANA Professional", SANELLI: Contiene i coltelli indispensabili per la preparazione
€ 52,20

PACK OF 4 SUSHI KNIVES, "PREMANA Professional" Line, SANELLI :

  • Contains the essential knives for preparing Sushi :
  1. YANAGI BA KNIFE 24 cm : thin knife, suitable for slicing raw fish, for Sushi and Sashimi.
  2. FISH FILLET KNIFE 16 cm : flexible blade knife, for filleting small and medium-sized fish (e.g. perch, trout, sole). The blade
    thin and elastic allows you to make cuts with extreme precision.
  3. 16 cm DEBA KNIFE : A sharp, heavy-bladed knife used for deboning and cutting fish. Used for sushi, but also for chicken and other meats.
  4. PETTY 10 cm : multipurpose knife for cutting and cleaning fruit and vegetables.
  • ergonomic handle in non-slip material.

The ' Premana Professional ' line from Coltellerie Sanelli SpA was created by analyzing and solving, down to the smallest detail, the problems that arise even for the most attentive professionals who use these work tools on a daily basis.


Main features Blades :

  • High hardness (54-56 HRC).
  • Good flexibility .
  • High cutting power .
  • Long lasting wire.
  • Wire shape particularly designed for professional use .
  • Excellent ease of resharpening .
  • The convex shape of the blade ensures effective support when considerable effort is required from the user .
  • No chipping occurs .

Handles :

  • Exclusive ergonomic handle design . It is the result of specific studies conducted at qualified university institutes (a research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic University of Milan) and validated by computerized experimental tests.
  • The ergonomic shape ensures a significant reduction in user fatigue .
  • The handle is non-slip with a soft but slightly rough surface: it is safer to use .
  • The material used is non-toxic and compliant with European regulations .
  • The material used is resistant to temperature changes (-40°C +150°C), corrosive agents and detergents .
  • The knife is therefore dishwasher safe and sterilisable , thus guaranteeing absolute hygiene .
  • The handle is perfectly balanced with the blade.
  • The green color of the handle allows you to immediately identify the position of the knife on the workbench: greater safety .

By creating the "Premana Professional" line, Coltellerie Sanelli SpA has significantly improved the concept of safety, reliability, and hygiene . Currently, no other line of professional cutlery offers all these characteristics . The knives of the "Premana Professional" line are patented in Europe and the USA .



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    Delivery time 4
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