Complete pizzeria laboratory kit

In a complete pizza laboratory for churning out up to 140/160 pizzas/hour - diameter 33-36 cm, it is made up of the equipment listed below for a total cost of €10,090.00 + VAT , plus shipping costs which will be calculated by inserting the items into the cart.

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The kit includes the following equipment:

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NB : The equipment of the composition must be inserted individually in the cart

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1. Electric pizza oven with 2 CHAMBERS for 6+6 Large Pizzas, Independent Cooking mm.720x1080x140h entirely in refractory material, DIGITAL CONTROLS, temperature from +50° to +500 °C, Weight 350 Kg, V.230/1, kw 18, external dimensions mm.1150x1210x750h
2. Height-adjustable oven support dimensions mm 1320x910x850/900/950h
3. Spiral mixer with HEAD and FIXED BOWL of 32 litres, dough capacity 25 kg, THREE-PHASE, V 400/3, kW 1.1, weight 90 kg, dimensions 440x680x780h mm
4. STAINLESS STEEL pizza dryer with 2 PAIRS of mm LONG INCLINED ROLLERS
   400, for PIZZA DISCS from 260 to 400 mm., LOAVES from 210 to 700 grams, V.230/1, kw 0.37, dimensions mm 550x365x750h
5. Electric table-top vegetable cutter with steel body and AISI 430 stainless steel mouth, complete with 3 discs : E3 (3 mm slices), Z7
   (Julienne for fraying 7 mm) and H4 (matches 4x4 mm) V 230/1, kw
   0.37, dim. mm 220x610x520h
6. 1 Door Refrigerator Cabinet , FORCOLD, capacity 650 litres, operating temperature -2°/+8°C, ventilated refrigeration, Gastro-norm 2/1, V.230/1, Kw.0.36, Weight 121 Kg , dim.mm.740x830x2010h.
7. 3 DOOR refrigerated pizza counter , with 380 mm deep refrigerated display case, capacity 9 GN 1/3 containers (325x175 mm), temperature +2°/+8°C, V.230/1, Ventilated, ECOLOGICAL in Class C, Gas R290 , Kw.0.26, dim.mm.2020x800x1445h
8. Wheeled stainless steel hopper , complete with mobile lid that opens on 2 sides with zip, capacity 118 lt, weight 16 kg, dim.mm.350x580x700h
9. Work table on legs with lower shelf without splashback, dim.mm 1800x700x850h
10. Neutral stainless steel cabinet table with sliding doors and adjustable intermediate shelf, dim. mm 1600x700x850h
11. Wall cabinet with 2 sliding doors and intermediate shelf, dimensions mm.1400x400x650h
12. 1 bowl sink (mm 400x500x250h) with 1 cantilevered drip tray on the right for inserting a dishwasher, version on legs with lower shelf,
    dimensions 1200x700x950h mm
13. Rectangular aluminum pizza shovel , Azzurra Line, light, flexible and resistant, dim. 360x360 mm, handle length 1500 mm.
14. ROUND Pizza Palino for cooking and taking out of the oven, SMOOTH version, made
    in STAINLESS STEEL, diameter 180 mm, handle length 1550 mm.
15. Extractor hood for pizza oven

CE MARK